A souvenir of your event that has been very much appreciated by my friends from Australia. (A photo has been joined.)
M. Serge S.
La Colle-sur-Loup

Words cannot express how DELICIOUS your cooking has been all week! Cannot even begin to thank you for all your effort. The evening menus have been a highlight of my day and will make it a whole lot harder to return to England.
Thank you so much,
Gabriella Laing
Tourrettes-sur-Loup

The chef has been sharing his passion and his skill with the right discretion. Professionalism, graciousness and tact characterize his work. The menu has been very appreciated; much flavours of local products, nicely presented.
Mme et M. C.,
Nice

Thank you so much for your magnificent event. Our guests can't stop talking about it.
Denis Gaudare,
Paris
Wedding reception in Corsica

Once again we want to thank you from our heart for the marvellous meal that you catered for our wedding. We hope to see you very soon,
Emilie et Patrick Boyom
Cannes

Just a note to tell you that the dinner party was marvellous, and my client has been extremely happy of this event. Thank you very much for your excellent work.
I really look forward to work with you at a next event. THANK YOU again.
Michel Thomas Travel Consultant LIONS International Advertising Festival, Cannes

Again thank you for a terrific job. The evening was perfect in every way.
Mrs Nancy Wilson
Mougins

Jean-Luc worked for us when we were staying in our Monaco apartment in October 2002. His work has been excellent. Each evening, Jean-Luc prepared and served a three-course dinner which was well up to the standard of a top-class restaurant. He also prepared a light, three-course lunch which could be served by other employees on the following day.
While following our stated dietary requirements, he still managed to produce an amazing range of menus. He made a great use of fresh, locally-available, in-season products. Portion sizes were always appropriate. The combination of starters and main courses was well-balanced and interesting.
Jean-Luc works in both English and French and, at all times, his personal presentation was most pleasing and helpful. Each evening, Jean-Luc left the kitchen in a scrupulously clean condition.
We shall certainly hope to re-employ him at some point in the future. In the meantime, we wish him every success in his chosen career.
Mrs & Mr C.
New York

Jean-Luc Roncalli was our chef during the two months that we were in Cannes. He prepared dinner for us on a daily basis and, on a number of occasions, for friends and family, as well. His excellent training in all phases of his chosen career marks him as a consummate professional whose talent and standards of excellence are of the highest level. He bought all the food and produced wonderful meals, while explaining the intricacies of French cuisine.
We are unanimous in praising Jean-Luc's outstanding performance. It would not be exaggeration to say that the meals have been superb - perfectly planned, prepared with care and attention to detail, and presented with flair and imagination.
He made our visit to France truly memorable, and we returned home happier for having spent so many pleasant hours tasting what he so beautifully prepared.
Joanne P. Knight and Charles F. Knight
Saint-Louis
U.S.A.