private caterer fayence
private caterer fayence
private caterer fayence
               
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private caterer fayence

fayence, private caterer fayence

private caterer fayence avec Jean-luc RONCALLI fayence, private caterer fayence

fayence : Since 2000, Riviera Chef has been bringing you a personal service of refined cuisine for all your entertaining. Inspired by the experience gained working beside famous master-chefs, Jean-Luc Roncalli will organise your private and corporate parties by meeting all your demands. fayence private caterer

fayence, private caterer fayence


Menu Sweetness 55.00 € Crispy pastry parcel filled with fresh goat cheese and braised local vegetables Breast of duck roasted with fruits, minced and served with a spice honey sauce Warm chocolate soufflé with a runny heart.
private caterer


fayence, private caterer fayence


private caterer fayence : Menu Mediterranean 62.00 € Fennel braised with olive oil, anchovies and lemonquat Combination of assorted fish in fillets and young vegetables Brioche baked with creamed almonds and served with seasonal fruits. fayence

fayence, private caterer fayence


private caterer fayence : Menu Earth of Provence 69.00 € Scrambled egg with truffle, served in its shell Fresh herb and garlic crusted rack of lamb, with its roasting juice scented with basil Fruits poached in a spicy wine syrup and served with sorbet. fayence

fayence, private caterer fayence

private caterer fayence : Do you wish to participate in a culinary show created around your needs? Or would you rather cook actively with me? Experience some new flavours? Learn some specialities of renowned chefs? Or rather focus on particular techniques? Each course will be conducted around your wishes, in English or in French. fayence

fayence, private caterer fayence

private caterer fayence : My experience in the kitchens of gourmet restaurants has taught me a large number of techniques. But above all, it has brought me a real passion for cooking, which aims to transform each meal into a moment of huge pleasure. That’s precisely the spirit I like to pass on when cooking..

fayence, private caterer fayence
private caterer fayence : What about beginning your course with a visit to the market? An endless source of inspiration and discovery, the market remains the best place to practice the skill of choosing the finest fresh products. Back to the kitchen, it's time to improvise a creative menu from the basket. Christmas, a birthday, mother's or father's day, a wedding ... there is always an excellent reason to offer a cooking course! Please contact me for any information..

fayence, private caterer fayence
private caterer fayence : This is where he discovered the thousand secrets, which in a chef's hands can make a meal an unforgettable moment. In 1992, with only his experience as luggage, he landed on the French Riviera and fully expressed his passion by cooking in the famous villa La Leopolda in Villefranche-sur-Mer.,

fayence, private caterer fayence
private caterer fayence : Some famous venues on the Riviera have been the scene of receptions organised by the chef : Villa la Léopolda, Villefranche-sur-mer (residence of King Léopold ll of Belgium, Giovanni Agnelli and Edmond and Lily Safra successively) Villa Fiorentina, Saint-Jean-Cap-Ferrat Villa Ephrussi de Rotschild, Saint-Jean-Cap-Ferrat Domaine La Dilecta, Cap d'Antibes Villa Altaïr, Cap d'Antibes El Mirador, Nice, residence of Antoine de Saint-Exupéry Villa Beluga, Nice Château de Gairaut, Nice Villa Domergue, Cannes Villa du Parc, Cannes Château de la Colle Noire, Montauroux, residence of Christian Dior.
private caterer fayence : Thank you for the excellent chef services you provided for our family in Cannes. We were all deeply impressed and found ourselves very lucky, in finding a service provider, with skills and the attitude that You Jan- Luc represent. We will for sure recommend you as a person and your services if anybody ask for this kind in your area. All our guest were amazed too. Thank You Jean-Luc once more - I really hope we will meet some sunny day again. We never know, may be a tailored kitchen tour some day could be a case to think about!? All the best!.
private caterer fayence : Knead the bread, roll it down and make a pizza out of it, that each child can customize, imagine a funny presentation from seasonal fruits, something to be proud of when it’s time for tasting with parents and friends.
private caterer fayence : Jean Luc has organised our wedding dinner party in the middle of vineyards, and that not the easiest location to cater in… Therefore, he has been able to produce excellent food and keep to our culinary wishes. His talent, his kindness and his attention to details were obvious at every stage. He has been a key to make our wedding a fabulous event ! Now, some friends of us are going to marry and they want the same chef … and the same menu ! Thank you Jean-Luc and see you soon !

Jean luc RONCALLI fayence : private caterer fayence

   
private caterer fayence

private caterer fayence

private caterer fayence

private caterer fayence

   
private caterer fayence

private caterer fayence

private caterer fayence

private caterer fayence

   
private caterer fayence

private caterer fayence

private caterer fayence

private caterer fayence

private caterer fayence
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