private caterer le luc
private caterer le luc
private caterer le luc
               
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private caterer le luc

le luc, private caterer le luc

private caterer le luc avec Jean-luc RONCALLI le luc, private caterer le luc

le luc : Since 2000, Riviera Chef has been bringing you a personal service of refined cuisine for all your entertaining. Inspired by the experience gained working beside famous master-chefs, Jean-Luc Roncalli will organise your private and corporate parties by meeting all your demands. le luc private caterer

le luc, private caterer le luc


Menu Sweetness 55.00 € Crispy pastry parcel filled with fresh goat cheese and braised local vegetables Breast of duck roasted with fruits, minced and served with a spice honey sauce Warm chocolate soufflé with a runny heart.
private caterer


le luc, private caterer le luc


private caterer le luc : Menu Gourmand 62.00 € Prawns marinated and wrapped into a thin pastry, served with julienne and young leaves Medallions of fowl stuffed with morels Crispy pastry parcel filled with Blue cheese and pear served with a walnut vinaigrette salad. le luc

le luc, private caterer le luc


private caterer le luc : Menu Champagne 75.00 € Aquitaine caviar on a jacket potato with a crème fraîche and fresh herbs filling Mediterranean sea bream filled with a fine tarragon mousse Warm Grand Marnier soufflé. le luc

le luc, private caterer le luc

private caterer le luc : My experience in the kitchens of gourmet restaurants has taught me a large number of techniques. But above all, it has brought me a real passion for cooking, which aims to transform each meal into a moment of huge pleasure. That’s precisely the spirit I like to pass on when cooking. le luc

le luc, private caterer le luc

private caterer le luc : My experience in the kitchens of gourmet restaurants has taught me a large number of techniques. But above all, it has brought me a real passion for cooking, which aims to transform each meal into a moment of huge pleasure. That’s precisely the spirit I like to pass on when cooking..

le luc, private caterer le luc
private caterer le luc : Chef's book. I am writing detailed recipes of my specialities, with explications of the intricacies of French cuisine. Each course will be illustrated with photos. At first, the book will be available by contacting me directly, as it will be a self-production. Then it will find its place in some selling points that will be mentioned on this website.

le luc, private caterer le luc
private caterer le luc : Bonjour, je veux juste vous dire que tout le monde a vraiment apprécié le repas, surtout mon mari, et mes enfants souvent difficiles n ont fait que des éloges, nous n avons que des félicitations à vous faire. Je vous remercie et j espère pouvoir un jour renouveler cette expérience.

le luc, private caterer le luc
private caterer le luc : In addition to private parties, chef Jean-Luc Roncalli has been organising receptions for internationally renowned events. Among them : International Cannes Film Festival, MIPIM, world’s premier real estate summit, MIP TV international market for interactive media, Lions international advertising festival, Tax Free World Exhibition, Monaco Yachting Classic Week, Monaco Grand Prix, Monte-Carlo Tennis Open, Receptions for Leo Burnett and Studio Canal+.
private caterer le luc : We really enjoyed the meal Jean Luc provided for us. He was a fantastic chef and took great pride in his work. It was not a rushed service, he took his time and let us take our time. The food was amazing! And he paired the wine beautifully!.
private caterer le luc : Children too have their own course! Being a father myself, I haven’t found any better way to make them aware of the meaning of having a healthy diet. And what a source of satisfaction it is to make them realize that cooking can be at the same time interesting, creative and fun!
private caterer le luc : For your company, a cooking course is an ideal way to impress your clients or strengthen your teams. Your event can be customized from your very own standards: involvement of participants, objective of the course, its length or its content. From a basket of raw ingredients and coached by a chef, each one will get into it and reveal unsuspected talents for finally achieving something together. When time comes to tasting, everyone gets around the table to share a privileged moment of exchange and delight. A cooking course: an original and customized gift!.

Jean luc RONCALLI le luc : private caterer le luc

   
private caterer le luc

private caterer le luc

private caterer le luc

private caterer le luc

   
private caterer le luc

private caterer le luc

private caterer le luc

private caterer le luc

   
private caterer le luc

private caterer le luc

private caterer le luc

private caterer le luc

private caterer le luc
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